Step one: pick your weekend. The site shows the upcoming pickup weekends and marks any that are sold out, so you always know what's actually available.
Step two: choose your items. Live inventory counts mean the cart won't let you order something we can't bake.
Step three: check out. Payment is handled securely through Stripe, and Apple Pay and Google Pay both work if you'd rather skip typing a card.
Step four: watch for your confirmation email. It has your items, your total, and your pickup day and window.
Step five: pick up in Sorrento during the posted window. Bring your name; that's it.
Two rules to remember: orders close Thursday at 7:00 PM Eastern, and inventory is capped weekly. Early in the week is always the safest time to order.